Washington
Tatte Bakery and Cafe
1301 Connecticut Ave NW, Washington, District of Columbia 20036, United States
4.31,406 on Google
Photo by Zulmarie Berlingeri via Google
Photo by Zulmarie Berlingeri via Google
Photo by Boby Usher via Google- Photo by Boby Usher via Google
What people say
Tatte's pastries—especially the almond croissant and lemon tart—are reliably excellent, and the coffee is smooth and worth a return visit. The smaller DC locations can feel cramped and loud, so pick your timing or seek out their larger Center location.
Known for
- almond croissant
- lemon tart
- smooth, strong coffee
- cinnamon rose pastry
- quick service despite crowds
Heads up
- cramped, loud space at some locations—noise bounces off glass and tile
- lingering smell of cooking oil in smaller spaces
Synthesized by Claude from 5 Google reviews.
Tagged for
- Open late
- Open early
- Open weekends
- Pastries
- Brunch
Best Thing on the Menu
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